You may have found that you have a surplus of produce in the fridge and don’t know what to do with it. There are a few options out there, but freezing is one of the most commonly used methods for preserving food. Freezing vegetables can help them stay fresh for months at a time! It’s not only an easy way to keep your veggies fresh, but it also makes healthy eating on the go easier than ever before.
Here are some tips on how to freeze vegetables:
Make sure that all vegetables are washed before they are put into the freezer. Even those that will be frozen raw should be washed and rinsed and patted dry with a paper towel. This is especially important if you plan to bake or boil them after they have been freezing.
Don’t mix vegetables together – it slows down the freezing process, and can increase spoilage because of different water content levels.
If vegetables are too large for your ice cube tray, just cut them up into smaller pieces or put them in a Ziploc bag instead, then pop them out when they’re frozen solid.
Label your containers so that you’ll know what’s inside, and when it was frozen. As mentioned above, freezing vegetables often slows down spoilage – so it’s good to plan ahead and prepare them well in advance!
Store your vegetables in the freezer on a flat surface, and don’t stack them more than two-high. This will prevent them from crushing each other
Can You Freeze Mushrooms?
Can You Freeze Mashed Potatoes?
Can You Freeze Zucchini?
Can You Freeze Potatoes?
Can You Freeze Asparagus?
Can You Freeze Onions?
Can You Freeze Carrots?
Can You Freeze Garlic?
Can You Freeze Eggplant?
Can You Freeze Bell Peppers?
Can You Freeze Sweet Potatoes?
Can You Freeze Butternut Squash?
Can You Freeze Broccoli?
Can You Freeze Jalapenos?
Can You Freeze Green Onions?
Can You Freeze Beets?
Can You Freeze Green Peppers?
Can You Freeze Cauliflower?
Can You Freeze Vegetables?
Can You Freeze Cooked Spaghetti Squash?
Can You Freeze Stuffed Peppers?
Can You Freeze Cooked Potatoes?
Can You Freeze Baked Potatoes?
Can You Freeze Canned Pumpkin?
Can You Freeze Radishes?
Can You Freeze Chopped Onions?
Can You Freeze Yellow Squash?