Can You Freeze Lemongrass?

Can you freeze lemongrass? You bet your sweet lemony ass you can. In fact, freezing lemongrass is one of the best ways to preserve this delicious and fragrant herb. However, there are a few things you need to know before you stick those stalks in the freezer. Lemongrass is a versatile ingredient that can be used in both sweet and savory dishes. Whether you’re using it to make Thai curries or roasted chicken, there are plenty of ways to put this zesty flavor to good use. But what happens when you have leftover lemongrass and don’t know what to do with it? That’s where freezing comes in handy. Read on for everything you need to know about freezing.

Quick Answer

Yes, you can freeze lemongrass. The impact on taste will depend on how long it is frozen for. The longer it is frozen for, the more the taste will be affected. The impact on texture will depend on how finely the lemongrass is chopped. The finer it is chopped, the more likely it is to freeze into small pieces. How long it lasts in the freezer will depend on how you chop it and how well you seal it in an airtight container.

Can You Freeze Lemongrass?

Yes, you can freeze lemongrass. The impact on taste will depend on how long it’s been frozen for. The impact on texture will also depend on how long it’s been frozen for. It’ll last in the freezer for around 2-3 months.

How To Freeze Lemongrass?

Here’s how to freeze lemongrass:

1. Start with fresh, clean lemongrass stalks. Cut off the root end and the dry top end of the stalk, then slice the stalk into thin pieces.
2. Spread the lemongrass slices out on a baking sheet and place them in the freezer.
3. Once frozen, transfer the lemongrass to a freezer-safe container or bag.
4. When you’re ready to use frozen lemongrass, just remove as many slices as you need from the container and let them thaw before using in your recipe.

Precautions to Take When Freezing Lemongrass

When you get lemongrass, you should first cut off the root end and the top. You can then cut it into 1-2 inch pieces. Before freezing, blanch lemongrass for 2 minutes in boiling water and then place in ice water. Once it is cold, you can place it in a freezer bag or container and freeze. To use, just take it out of the freezer and thaw.

How To Thaw Frozen Lemongrass

To thaw frozen lemongrass, take it out of the freezer and put it in the fridge for a few hours. Once it is soft, you can cut off the top and bottom, then use a sharp knife to slice off the tough outer layer until you reach the softer inner core. You can then chop or mince the lemongrass as needed.

How Long Does Lemongrass Last (Stays Fresh) Outside at Room Temperature?

Most lemongrass will stay fresh for about 1-2 weeks when stored at room temperature. The best way to store lemongrass is in a plastic bag in the fridge. It can last up to 4 weeks when refrigerated.

If you have a lot of lemongrass, you can also freeze it. Just chop it into small pieces and freeze in an airtight container or bag. Lemongrass can be frozen for up to 6 months.

How Long Does Lemongrass Last (Stays Fresh) in the Fridge?

Lemongrass stays fresh in the fridge for about a week. You can store it in a plastic bag with a damp paper towel or in the vegetable crisper drawer.

How To Use Up Extra/Leftover Lemongrass?

Ideas, list:

1. Make lemongrass tea by steeping the lemongrass in hot water for a few minutes.
2. Use it in place of lemon or lime juice in recipes.
3. Add it to chicken or fish marinades.
4. Stir it into boiling water to make a fragrant aromatherapy steam bath.
5. Throw a stalk or two into the compost pile to help break down organic matter and add fragrance.

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