There are so many amazing foods that start with the letter H, it’s hard to figure out where to even begin!
We could talk about ham and honey, but those are too easy.
How about avocados? They’re a favorite for salads and appetizers. But there’s also Horseradish and Halva-both of which start with “H.”
And don’t forget honeydew! It’s one of our favorites because it goes great in smoothies! There’s Hummus, hoisin sauce…and more! So what do you think: Ready to go explore?
Contents
List of Foods That Start With H
Hibachi Noodles
Hibachi noodles are a dish that’s served in many American-Japanese restaurants. It entails a mixture of stir fried vegetables and clear noodles that have been cooked on a hot grill.
Hushpuppies
Hushpuppies are deep fried balls of cornbread , and they’re typically served as a side dish with seafood or other types of meat.
Haricot Beans
Haricot beans are a type of legume that can be eaten as is or used in recipes. They require cooking before being served and have a rich flavor.
Huckleberries
Huckleberries are a type of berry that is typically purplish-blue or purple. They have a tart flavor, and can be eaten raw or cooked into jams, pies , and muffins.
Huevos
Huevos rancheros is a Mexican dish that’s typically made with eggs, tortillas , and chili peppers. It can be eaten for breakfast or dinner, but it’s common to see this dish served in the afternoon.
Hokkaido Cheese Tart
Hokkaido cheese tarts are a popular pastry in Japan. They are typically baked, but can also be deep fried. Some common flavors include green tea, strawberry , and of course chocolate.
Hoisin Sauce
Hoisin sauce is a thick and flavorful sauce that’s used in Chinese cooking. It’s typically sweet and spicy, and can be used as a condiment for many dishes like dumplings, stir fry, and fried rice.
Hot Chocolate
Hot chocolate is a drink that’s served hot, and it can be made with milk, different types of sugar, and cocoa powder.
Hero Sandwich
A hero sandwich is an Italian-American sandwich that’s typically made with different cold cuts or ham. When served as a hot entree, it’s cooked on the grill and topped with melted mozzarella cheese.
Hake
This fish is very similar to hake and cooks up similarly. It’s often served as a smoked dish or can even be used for fish nuggets.
Hass Avocados
Hass avocados are a type of avocado that have dark, pebbly skin. They tend to have high oil content and are popular throughout Mexico and the Americas.
Haystacks
Haystacks are a Mexican-American treat that is served as a nachos or a side dish. While its origins are unknown, it’s become a staple of many Western and Tex-Mex restaurants.
Hors D’oeuver
Hors d’oeuver can be translated to “outside the work,” which is a French term for appetizers. These small bites are often served before a meal or with drinks in restaurants.
Hazelnut
Hazelnuts are the seeds of a hazelnut tree, native to Nepal and Turkey. Used in dessert applications like cakes or cookies, it’s great when ground into nut butter that can be spread on toast or used in salad dressings.
Honey
Honey is a sweet substance that’s created by bees. It can be used as a spread onto toast, or cooked into many desserts like honey cake.
Huteaspoonot
Huteaspoonot is a popular Israeli dish that contains smoked fish, tomatoes , lemon juice, and boiled eggs. It’s typically eaten for breakfast or brunch.
Haggis
This dish is commonly served as a side with mashed potatoes. It comes from Scotland and includes spices, oatmeal or barley, and offal – a mix of heart, liver, lungs, and more!
Halibut
Halibut is a type of fish that can be baked, grilled, poached, steamed, etc. It goes well with different seasonings and can be served with rice or vegetables for a complete meal.
Hummus
Hummus is an Arabic dish that typically consists of pureed chickpeas, tahini , lemon juice, garlic, and salt. It’s usually served as a dip with vegetables or pita bread.
Hot Dog
A hot dog is a type of sausage that’s typically served in a bun. It’s commonly topped with mustard and ketchup, and served with a side of fries.
Hot & Sour Soup
Hot and sour soup is a dish that is traditionally made with pork or chicken, as well as vegetables like bamboo shoots, mushrooms, or cabbage. It’s typically eaten year round in Asian countries, but it’s especially popular during the summertime.
Hamburger Helper
Hamburger helper is a type of food that can be used to make hamburgers and other meals. It comes in different flavors and forms, including products like “Tuna helper” and “Beef helper.”
Ham
Ham is a cured meat that requires cooking before being eaten. It often comes with additional seasonings and appears inside dishes like sandwiches or as a side dish at a formal dinner.
Hot Sauce
Hot sauce is typically made with chili peppers, vinegar, and salt. It’s used as a condiment for many types of dishes, like eggs , pizza , or tomatoes.
Hotcakes
Hotcakes are thick, American pancakes that can be topped with syrup , fruit, or whipped cream. It’s commonly eaten for breakfast during the morning hours, but they can also be served as a snack or dessert.
Herring
Herring is a fish that is most commonly served pickled or marinated. It’s also been salted, smoked, and baked. Herring can be served raw in sushi or sashimi, but it’s often served hot as well.
Hakka Noodles
These noodles are very thin and often served in stir fry. They’re usually made from wheat flour, with some recipes even mixing it with eggs.
Halva
Halva is a sweet, confectionary treat made from tahini. It’s popular throughout the Middle-East and can come with different additional flavors or coatings.
Halwa
Halva is a sweet, confectionary treat made from tahini. It’s popular throughout the Middle-East and can come with different additional flavors or coatings.
Hominy
Hominy is a food that is derived from maize. It can be either dried or canned, but it’s typically ground into a flour that is used to make cornbread.
Hare
Hare and rabbit are types of meat that can be cooked in a variety of ways. Rabbit meat is very similar to chicken, but hare tends to have a strong flavor and should be seasoned appropriately before cooking it.
Honey Cakes
Honey cakes are typically served during festivals in many Asian countries. They can be made with different fillings like lotus paste or melon pastes, and might also include nuts like walnuts or peanuts.
Hamburger Pie
Hamburger pie is a type of food that can be made by combining ground beef, vegetables, and gravy or sauce into a baking dish.
Honeydew
Honeydew is a type of melon that’s sweet and juicy. It can be eaten raw, or used in desserts like honey dew ice cream.
Honeycomb
Honeycomb is the wax structure that bees build to store honey. It’s often used as a crunchy topping for different desserts, like ice cream or crumbles.
Habanero Pepper
This pepper is one of the hottest peppers on earth. With a Scoville heat level over 100,000 that’s compared to about 10 times hotter than what you’d expect from jalepeno or cayenne peppers! They come in four colors – red, orange, yellow, and green.
Homefries
Homefries are boiled or mashed potatoes that are pan-fried. They’re usually served for breakfast alongside servings of pork or ham.
Hibachi Chicken
Hibachi chicken is a dish that’s often served with vegetables and fried rice. It uses a unique cooking technique that gives the chicken a charred taste from being seared over hot coals.
Honeysuckle
Honeysuckle is an edible flower that has the sweetest nectar. It has a mild floral flavor, and can be used in many different desserts like honey citrus salad.
Hash Browns
Hash browns are a breakfast food made from shredded potatoes. They can be cooked on their own or combined with other ingredients to form dishes like breakfast burritos.
Haddock
Haddock is a type of fish that’s full of proteins and tastes great when mixed with melted butter or lemon juice. It’s often cooked in the oven, pan-fried, or grilled and can be made into fish cakes.
Hunan Chicken
Hunan chicken is a Chinese dish that contains soy sauce, green onion, sugar, and usually served with rice. The chicken is often pan-fried and cooked with garlic and chili peppers.
Hot Cross Buns
Hot cross buns are an English pastry that is baked with spices like cinnamon and nutmeg, then garnished with raisins or currants. It’s traditionally eaten on Good Friday.
Horseradish
Horseradish is a type of plant that’s related to mustard. It has a very strong flavor, both spicy and bitter, and it’s commonly used to make horseradish sauce.
Hollandaise sauce
Hollandaise sauce is a decadent sauce that’s made with egg yolks, butter, and lemon juice. It can be used as a dipping sauce for meats or anything from steamed vegetables to poached eggs.
Hamburger
Hamburgers are a delicious way to turn ground beef into a meal. The meat can be seasoned and shaped into patties, which can then be grilled or fried.
Hokkien Noodles
Hokkien noodles is a dish that’s served in many Western and South Asian countries. It uses long noodles that are often stir fried with fish balls, shrimp, vegetables, meat, or most commonly – curry.
Hunan Beef
Hunan beef is a popular Chinese dish that typically contains beef, garlic, green onion , soy sauce, sugar, and chili peppers. It’s usually served with white rice or noodles.
Hiramasa Kingfish
Hiramasa kingfish is a type of fish that’s often served raw. It uses a different cooking method, where it’s lightly seared over hot coals and served with sauces like ponzu or yuzu kosho.
Havarti
Havarti cheese is a semi soft Swiss-type cheese that’s great to eat all by itself or melted onto bread as well. It has a creamy texture and desert like taste, which makes it perfect for pecan or apple pie.
Hibachi Steak
Hibachi steak is a dish that features beef or chicken cooked on a hot grill. It’s often served with vegetables, rice, and dipping sauces.
Harissa
Harissa is a type of hot sauce that can be used on different dishes, including meats and vegetables. It’s popular in North African cuisine and is flavored with pepper flakes and other spices.
Hard-Boiled Egg
Hard-boiled eggs are a popular breakfast food. They can be peeled and eaten by themselves, added to salads or sandwiches, or used in other dishes like deviled eggs.
Wrap Up
The list of foods that start with the letter H is a long one. There are so many different types of food from all over the world, it can be hard to keep track!
Now that we’ve covered the letter “H” and all of its delicious foods, It’s time to have a look at some lists like this- perhaps starting with another letter?
